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Reindeer Belly Buttons50 pretzel rings 1 (8 ounce) package chocolate kisses 1/4 cup red and green M&M's Place the pretzels on a greased baking sheet. Place a chocolate kiss in the center of each pretzel. Bake at 275 degrees F for 2-3 minutes or until the chocolate softens. Remove from oven. Place one M&M in the center of the kiss, pressing down slightly, so the chocolate fills the pretzel. Refrigerate for 5-10 minutes until firm. These freeze well. Makes 4 dozen.
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+ Maple bourbon glazed ham + Shrimp cornbread dressing + Holiday harlequin fudge + Festive Cranberry Sauce + Apple dressing
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